The city of Edam in the province of North Holland in the Netherlands has a kaaswaag, or cheese weighing house, where you can learn more about the history and culture of cheese making.
The kaaswaag is a beautiful building from the 18th century, located in the historical heart of Edam. It was here that the Edam cheeses were weighed and traded in the past, before being shipped all over the world. The building has a permanent exhibition that explains the art of cheesemaking, from the milking of the cows to the ripening of the cheese. You can also see the original scales, tools, and documents that were used in the cheese trade.
The cheese weighing house is not only a museum, but also a cheese shop, where you can taste and buy different types of cheeses, including the famous Edam cheese. The kaaswaag also hosts various events and activities, such as cheese workshops, tastings, and tours.
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